Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, marble cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Marble cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Marble cake is something which I’ve loved my whole life. They are nice and they look fantastic.
A marble cake is a cake with a streaked or mottled appearance (like marble) achieved by very lightly blending light and dark batter. It can be a mixture of vanilla and chocolate cake. A marble cake is butter cake with mottled with chocolate or with streaks of chocolate.
To begin with this recipe, we must prepare a few components. You can cook marble cake using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Marble cake:
- Take 1 tsp vanilla essence(optional)
- Make ready 1 1/2 cup flour(maida)
- Prepare 1 tsp baking powder
- Take 2 pinch baking soda
- Take Pinch salt
- Get 1/2 cup milk
- Prepare 1 tbs cocoa powder
- Get 1/4 cup oil
- Get Half cup or 1 cup powder sugar
My husband's favorite cake is Marble so I thought I could make one from scratch. Instead of the cake mix kind. I looked everywhere online and found that different sights had this same recipe. Make your marble cake using a purchased cake mix.
Instructions to make Marble cake:
- Take a mixing bowl - Add 1/4th cup oil - Add 1 tsp vanilla essence and sugar and mix all these ingredients well.
- Now take another mixing bowl, put a food strainer in it. - Add flour(maida) - Add baking powder - Add baking soda - Add a pinch of salt, strain all these dry ingredients and mix it.
- Now add the mixture of wet ingredients in it and keep mixing. - Add 1/2 cup milk(should be of room temperature) mix it well and bring the batter to pouring consistency. - Take out half batter in other bowl and add 1tbs cocoa powder(add more for bitterness) in the batter and mix it.
- Take a baking mould(round/square/rectangular) of around 6 inch. - Grease some oil in the mould and place butter paper in it. - Pour both the batters one by one, starting with vanilla batter.(each 2 tbs)
- Take a small stick and mix the batter lightly.(don't stir firmly) - Cover 3/4th of the mould with batter(cake requires some space in the mould to rise). - In a pan put a stand and pre heat it. - Then place cake mould on the stand and cover the steamer lid with cloth(prevents water running into the cake)
- Cook it for 35-40 mins on slow flame(check after 35 mins, if the batter sticks to hand then leave for another 5 mins to cook it nicely).I bake almost 25 min - Now take the cake mould out of the pan and rest it for 15 mins. - Release the sides of cake gently with the help of knife and take it on a serving plate, cut it into pieces.
- Yummy cake ready
You can bake a round layered cake or a large single layered cake. Then frost the moist marble cake with your favorite frosting or ganache. This homemade Marble Cake is so moist and and buttery. Easy marble cake recipe with deep chocolate flavors. Marble cakes made their way to America with German immigrants before the Civil War.
So that’s going to wrap this up for this special food marble cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
