Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baingan ka bharta. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
We simply love this baingan ka bharta due to its simplicity and taste. I have learned this authentic Punjabi recipe from my mom-in-law who makes excellent Punjabi food. Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked Smokey roasted eggplant mash with Indian spices, this punjabi baingan bharta is a very popular dish..baingan bharta recipe. it mainly includes recipes like baingan bharta, baigan ki sabji, aloo baingan, dahi baingan, baingan masala, gutti vankaya curry, tomato gojju, gobhi ke kofte, kadala curry, kaddu.
Baingan ka Bharta is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Baingan ka Bharta is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have baingan ka bharta using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baingan ka Bharta:
- Prepare Brinjals
- Take onions
- Prepare potatoes
- Take tomatoes
- Get I liter water
- Get cup Oil or ghee
- Take Ginger garlic paste or green garlic
- Make ready Lemon juice
- Get Green chillies or 1 tbs green chilli paste
- Prepare Turmeric powder
- Get Sokha dhania powder
- Take zeera or Cumin powder
- Take red chilli powder (Laal mirch powder)
Baingan bharta in oven & microwave. Baingan Bharta Recipe: Eggplant Recipe: A sure shot hit at home, this Baingan (eggplant) ka Bharta recipe is quick, easy and too delicious to ignore! Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish. Traditionally bharta is made with charcoal roasted eggplant but I have adopted it to the modern kitchen..
Instructions to make Baingan ka Bharta:
- Cut potatoes in half and peel.cut the brinjals and peel them.add in pressure cooker 1 liter water and put potatoes and brinjals in it and pressure for 5 minutes. Then bring out potatoes and put them aside. Let them cool.then cut them in ur desire shape cube or round.turn on flame and cook the brinjals untill water dry.then put them aside.
- Take a karahi.cut the onions add in it half cup oil. Cook untill transcullent. Then add garlic ginger paste 1 tbsp.cook for 1 minute.then add all spices. Cook for 1 minute.add half cup Water. And cook for 2 minutes.then add boil brinjals in it and cook for 5 minutes.
- Then add tomatoes in cube shape in it.mix it well and cook for 2 minutes.
- Then add boil potatoes.mix it well and cook for 2 minutes.then add 1tbsp of lemon juice.and mix it well.and cook for 5 minutes.
- Baingan ka Bharta is ready to eat.served them with rotti r mint raita.
Baingan Ka Bharta Recipe, Baingan Ringna Sabji, How To Make Baingan Ka Bharta Recipe. Baigan bharta is made of roasted eggplant and other spices giving a distinctive flavor and taste to the dish. Baingan Bharta is a traditional Indian Curry particularly famous in rural India. Learn how to make perfect baingan bharta having its authentic taste with this recipe. Baingan Ka Bharta - Healthy living starts with healthy eating, so replace your unhealthy diet with Baingan Ka Bharta - Don't underestimate your cooking skills and surprise yourself and your family.
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