Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, fried stuffed zucchini. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Allow the cooked blossoms to drain on paper towels. Learn how to make deep-fried zucchini blossoms three different ways: stuffed with mozzarella; stuffed with a mixture of goat cheese, olives and tomatoes. Light and airy, with a subtle squash flavor, zucchini blossoms are wonderful to cook.
Fried stuffed Zucchini is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Fried stuffed Zucchini is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fried stuffed zucchini using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Fried stuffed Zucchini:
- Prepare 1 kg Zucchini
- Prepare 4 tbsp Butter
- Prepare 1 kg Minced beef
- Get 4 medium size onions
- Get 3 tbsp minced garlic
- Get 2 tbsp heavy cream
- Make ready Salt
- Prepare Pepper
- Take 3 leaves Bay laurel
- Get Mastic
- Prepare 2 Cardamom
- Prepare Chilli powder
Fried zucchini blossoms just sound awesome, and they're always something I've wanted to make. It seems that zucchini blossoms are usually prepared in one of two ways: battered and fried or stuffed. Have you ever had a meal while on vacation that you just cannot find when you return home? You dream about it, crave it and search for it everywhere only to come up.
Steps to make Fried stuffed Zucchini:
- Start by cooking your beef, in a pot add 1 tbsp butter, 2 medium sized minced onions, and mastic, wait till caramelized then add the beef+ 2 tsp salt and pepper
- Start with cutting away the heads of zucchini and stripping it's skin (don't completely skin it)
- After stripping carefully hollow the zucchini and take care not to pierce it!
- In a large pan add 1 tbsp minced garlic to 2 tbsp butter and mastic then fry the zucchini
- While the zucchini fries and the beef cooks, prepare the sauce (all the taste comes here, enrich it with herbs and flavours!)
- Add 2 medium sized minced onions in 1 tbsp butter, mastic, Cardamom and caramelize, then add 4 tomatoes' juice and 3 leaves bay laurel + 2 tbsp heavy cream + salt, pepper and chilli
- Extra tip when adding the Cardamom squeeze it till you get the seeds, use the small seeds in the sauce and put the rest of cardamom with zucchini while frying!
- Afted frying the zucchini on all sides let cool for a while then start stuffing your beef!
- Pour the thickened sauce over the zucchini and add extra beef on top (you can add some mozzarella for a golden tasty crust!)
- Put in oven for 10 mins then serve!
Stuffed Zucchini - delicious low-carb and easy to prepare zucchini boats stuffed with seasoned ground turkey/chicken, topped with cheese and baked until tender. A wonderful guilt-free meal to kick. Try this Fried Stuffed Zucchini Blossoms recipe, or contribute your own. Stuffed zucchini is a delicious and nutritious meal that is perfect for grilling on a nice summer's day or great for eating on a cold winter's night. How to fry zucchini in a simple, quick way?
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