Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, amies fried zucchini balls. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
These fried zucchini balls are perfect alternative for vegetarians looking for vegetarian 'meatballs'. If you are planning to have these at dinner or lunch, you can add grated onion and garlic in the batter alongside some spices like thyme, black pepper and cumin to give it a flavor of meatballs. Greek Zucchini Balls are crispy on the outside, fluffy on the inside, flavored with salty feta and mint.
AMIEs Fried ZUCCHINI Balls is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. AMIEs Fried ZUCCHINI Balls is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook amies fried zucchini balls using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make AMIEs Fried ZUCCHINI Balls:
- Get 300 grams zucchini, finely grated
- Take 2 cup fresh breadcrumbs
- Take 2 eggs
- Take 1 egg yolk
- Take 1/2 cup grated parmesan
- Take 1 tsp nutmeg
- Take 1 salt and ground black pepper
- Make ready 2 tbsp finely chopped fresh parsley
- Take 1 glass vegetable oil
- Take 5 tbsp fresh milk
How to fry zucchini in a simple, quick way? Slice, coat lightly with flour and beaten eggs and fry in the pan. This recipe for fried zucchini slices with flour is probably the most common way of enjoying this simple vegetable in Romania, my home country. Fried Zucchini Salad with Cream Cheese DressingReceitas Da Felicidade!
Steps to make AMIEs Fried ZUCCHINI Balls:
- Combine the zucchini, 10 tablespoon breadcrumbs, 1 egg, eggyolk, nutmeg , parmesan cheese and parsley. Season with salt and pepper. Mix all ingredients thoroughly until well incorporated.
- Shape tablespoonfuls into firm balls. Dip zucchini balls, one at a time, in the other beaten egg then in the remaining breadcrumbs covering well each balls.
- Heat the oil in a large frying pan and fry the balls in batches for 3-4 minutes, turning until brown all over and cooked through. When cooked, remove from the pan, using a slotted spoon and drain on paper towel.
- Serve, share and … enjoy!
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So that is going to wrap this up for this exceptional food amies fried zucchini balls recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
