Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, matar paneer baingan bharta. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Matar baingan bharta is otherwise known as punjabi baingan bharta. It is one of the most popular and favourite Indian food. It is very easy to prepare and.
Matar paneer baingan bharta is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Matar paneer baingan bharta is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook matar paneer baingan bharta using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Matar paneer baingan bharta:
- Get large baingan
- Get matar boiled
- Get crumbled paneer
- Take large tomato chopped
- Make ready large onion chopped
- Make ready garlic chutney
- Prepare Red chilli powder
- Prepare Salt
- Get coriander powder
- Make ready haldi
- Get Coriander chopped for garnish
- Get oil
- Prepare Jeer/rai mix
- Take Grated ginger
- Get Chopped green chilli
Baingan bharta recipe with step by step photos. One more favorite Punjabi recipe at home. This baingan bharta recipe is a simple and easy to prepare recipe without the use of many spices. We simply love this baingan ka bharta due to its simplicity and taste.
Instructions to make Matar paneer baingan bharta:
- Sab se pehle bagin ko plus sign me cut kar ke gas pe roast hone rhk de ache se sb trf se cook karein.. Cook hone ke baad bowl me nikal ke plate se cover krde isse skin jldi se niklegi…
- Now ek pan me oil garam hone rhkde jeera/rai add karein onion add karein saute karein now garlic chutney and tomatoes,ginger,green cilli add karein saute karein or masala red chilli powder,coriander powder,salt,hldi add karein or cook karein ache se jab tak oil na chod de masala.
- Now bagin ki skin hata ke mash kar lein.. Ab mash bagin,matar,paneer ko masale me mix karein 2 minute cook karein… Garam garam serve karein coriander se garnish kar ke.
- Note: you can use crushed garlic instead of garlic chutney and adjust seasoning according to your taste
Providing you the best range of Adraki Gobhi Matar, Baingan Matar Ka Bharta, Bhatti Ka Paneer Masala and Aloo Tamatar Ka Jhol with effective & timely delivery. Matar Paneer recipe is a popular Indian dish. This name comes from green peas & paneer. In many family parties, marriage parties or in festivals it is a favorable dish. If you prefer to eat green in your diet Matar Panner is best.
So that’s going to wrap it up with this special food matar paneer baingan bharta recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
