Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, no bake chocolate banana swiss roll. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
How To Make Chocolate Swiss Roll. Special homemade No Cooking Biscuit Swiss Rolls recipe, make this easy and simple No Cooking Biscuit Swiss Roll recipe at. WELCOME TO YUMMY FOOD & FASHION.
No bake chocolate banana swiss roll is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. No bake chocolate banana swiss roll is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have no bake chocolate banana swiss roll using 5 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make No bake chocolate banana swiss roll:
- Prepare 5 pack, Marie biscuits(70 biscuits)
- Get 1 cup,condensed milk
- Make ready as needed Milk,
- Take 2 ,bananas
- Prepare 4 tbsp, chocolate ganach
Chocolate sponge cake is baked in a large sheet pan and covered with a layer of chocolate Original recipe does not contain whipped cream and chocolate sprinkles, but I like to decorate Chocolate Banana Swiss Roll this way. These quick and easy no bake banana chocolate chip cookies are naturally sweetened with just dates and bananas and have an amazingly addicting creamy cookie dough texture! Gluten free, grain free, Paleo and Vegan. Our easy chocolate Swiss roll recipe is a classic!
Steps to make No bake chocolate banana swiss roll:
- Break the biscuits.
- Put it in a jar and grind it into smooth powder. Make sure they are well powdered.
- Add condanced milk and mix gently.
- Gradually add milk and knead it until the dough becomes soft and smooth. Do not pour the milk at once otherwise it mixture will become watery. Dough should neither be very soft nor hard, it should be soft enough to roll it easily.
- Take dough, keep it on the plastic sheet or butter paper and roll it with the help of rolling pin in a big rectangular shape.
- Cutt edges with help of sharp knife or pizza cutter.
- Showing as in picture.
- Now spread chocolate ganach evenly.
- Set bananas.
- Now roll carefully.
- Showing as in picture.
- Keep these swiss rolls in the freezer for 2 hrs so that it will get set properly. - After 2 hrs take out the roll from the freezer and cut them into round shape.
- No bake chocolate banana swiss roll is ready. Serve chilled.
With a delicious mint filling, it's easier to make than you may think. Our easy chocolate Swiss roll recipe is a classic! A Swiss roll is a very impressive cake and looks quite difficult to make, which is why people often shy away from baking them. Представяте ли си, че в блога си нямам рецепта за руло. И на мен ми е странно как така се е получило, но сега забелязвам, че дори не съм успяла да пусна миналогодишната рецепта за коледно пънче. This decadent no bake chocolate tart combined with caramel and bananas may look dressed up with its caramel swirl, but you don't need a special occasion Great way to use up those overripe bananas sitting on your kitchen counter. I may not look like the athletic type, but I tend to live an active lifestyle.
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