Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, zebra jam swiss roll. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The Great South African Bake Off. Whisk yolks with sugar, add water. The ultimate nostalgic treat, make your own Swiss roll with fruity strawberry jam filling.
Zebra jam swiss roll is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Zebra jam swiss roll is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have zebra jam swiss roll using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Zebra jam swiss roll:
- Make ready 1 cup maida
- Prepare 4 spoons coco powder
- Take 1 cup milk
- Take 1 cup powdered sugar
- Make ready 1 spoon vanilla essence
- Prepare 1 cup cream
- Take 1/4 spoon baking soda
- Get 1/2 tsp baking powder
- Make ready 4-5 spoon jam
- Make ready As required Butter pepper
- Take As required Ghee fo grease
If you're not a fan of jam at all, why not try this Swiss roll with your favourite spread? Using the tea towel as a guide, carefully roll up the cake along with the baking paper from a short side. Then carefully unroll and allow the cake to cool. Spread with the jam and re-roll.
Steps to make Zebra jam swiss roll:
- Take a big bowl add cream, sugar and mix it well.
- Then on other hand take a strainer add maida, baking powder, baking soda and strain all the 3 ingridentsThen mix these 3 ingredients in cream sugar batter then add vanilla essence and milk slowly and mix it batter well.
- Then separate the batter in parts add 4 spoon of coco powder in one part and second remain as it is white.
- Then take a dosa pan on gas grease it with ghee the put one spoon of white batter on the in the middle put brown part of batter in these way cover whole the dosa pan with batter and cover it with the plate and on the gas and low the flame. Bake it for 7 to 10 mins.
- After the swiss roll will remove it from the dosa pan with the help of flat spoon.
- Put it on butter paper then put jam on the opposite side of swiss roll and spread all over it.Then roll the swiss roll cover it with butter paper and put it in the refrigerator for half hours.
- After half hour it will set properly the cut it into pieces and ready to serve zebra jam swiss roll.
Trim the ends with a knife and cut into slices. Serve jam Swiss Roll with any hot beverage. Find jam swiss roll stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Our Zebra OneCare Support Services go above and beyond the manufacturer's warranty to cover it all, including normal wear and tear, and accidental damage.
So that is going to wrap it up for this exceptional food zebra jam swiss roll recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!