Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, awara (fried tofu). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Tofu or Awara as it is called in Hausa is a plant based highly proteinous meal made with soy beans Below is the video of making fried Tofu which can be eaten as a meal on its own or added to your. Intermediate Skill Don't skip it just. Fried tofu is both vegetarian and vegan can be dipped in just about any kind of sauce.
Awara (fried tofu) is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Awara (fried tofu) is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have awara (fried tofu) using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Awara (fried tofu):
- Take Soya beans
- Take Tsamiya water or lemon juice
- Get Fresh pepper (optional)
- Make ready Seasoning cube (optional)
- Get Salt
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Instructions to make Awara (fried tofu):
- Wash the soya beans and take it for grinding. Pass it through a moslin cloth used in sieving pap. Place the sieve soya liquid in a very big pot and place it on the fire. Bring it to boil but it has the tendency of boiling over so you need to keep an eye on it.
- Once it starts to boil, pour the lemon juice or tsamiya (tamarind) water. This will make the milk curdle. Scoop the curdled milk into a cheese cloth. Sprinkle some salt, seasoning cube anf pounded fresh pepper then twist it. Place something heavy on it for 10 to 15 minutes. If it's left for too long, most of the liquid will come out and it will have a dry texture.
- Remove it from the cloth and cut it up into desirable shapes and size. Fry it on medium heat. You can also get a bowl with seasoning cube and soak each one in the seasoned water before frying.
Crispy on the outside and soft on the inside, it makes a perfect addition to any meal. This fried tofu is proof that you can truly indulge in tofu!! Tofu is made of condensed soy milk that is pressed into blocks. Tofu does not pose a risk of eating undercooked like meat does. You can tell that crispy fried tofu bites are.
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