Pumpkin Spice Granola
Pumpkin Spice Granola

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pumpkin spice granola. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pumpkin Spice Granola is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Pumpkin Spice Granola is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pumpkin spice granola using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Spice Granola:
  1. Prepare 2 1/2 cups rolled oats
  2. Get 1 cup roughly chopped pecans
  3. Take 1 cup unsalted pumpkin seeds
  4. Make ready 1/2 cup pumpkin puree
  5. Take 1/4 cup pure maple syrup
  6. Make ready 1/4 cup melted coconut oil (could also use melted unsalted butter)
  7. Take 2 tbsp. brown sugar
  8. Get 1 tbsp. pumpkin pie spice
  9. Make ready 1 tsp. vanilla extract
  10. Prepare 1/2 tsp. salt
  11. Prepare 2/3 cup dried cranberries (optional)
Steps to make Pumpkin Spice Granola:
  1. Preheat the oven to 350°F. Line a large baking sheet with parchment paper and set it aside.
  2. In a large mixing bowl, whisk together the pumpkin puree, maple syrup, coconut oil (or butter), pumpkin pie spice, brown sugar, vanilla and salt until combined.
  3. Stir in the oats, pecans and pumpkin seeds and mix until fully incorporated and everything is saturated.
  4. Pour the mixture out onto the prepared baking sheet and spread it out evenly. Bake for about 30 minutes, stirring about every 10 minutes, until the granola is golden and starting to dry out.
  5. Allow it to cool for 10-15 minutes…it will continue to dry as it cools. If you'd like to add the dried cranberries or any other type of dried fruit, stir it in once it cools enough to handle.
  6. To store, keep it in an airtight container for around 2 weeks.

So that’s going to wrap it up with this special food pumpkin spice granola recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!