Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cajun po boy's #america. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Cajun Po Boy's #america is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Cajun Po Boy's #america is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook cajun po boy's #america using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cajun Po Boy's #america:
- Take Choice Meats:
- Make ready 1/4 lb catfish/White Fish or 6-8 Large Shrimp(peeled/remove tails) or you can use already breaded fish or shrimp
- Prepare Slaw Mixture:
- Make ready 2 Broccoli slaw- 3 cups
- Make ready 2 tbsp Lime or Lemon Juice
- Prepare 1 tsp Splenda sweetner
- Get 1 tsp kosher salt
- Take 1/2 tsp ground black pepper
- Prepare Dressing Spread:
- Get 1 1/4 cup Hellmanns Mayonaise
- Prepare 1 tsp Louisiana hot sauce
- Prepare 1/2 tsp garlic powder
- Make ready 1/2 tsp Slap-Ya-Mama Cajun Seasoning
- Make ready 4 hard sub or hoagy rolls
Steps to make Cajun Po Boy's #america:
- In a large bowl, combine cornmeal, flour, salt & black pepper, and thyme…set aside…
- Dip fish or shrimp in egg mixture ; then into the flour mixture; repeat dipping 2x.. then fry for 3 minutes and drain on paper towels.
- In a medium bowl mix together slaw, lime or lemon juice, salt & black pepper and splenda sweetener. Also set aside.
- In a small bowl mix together mayonnaise, hot pepper sauce, garlic powder, and Cajun seasoning…Set aside…
- Split hoagy, hard or sub roll…then spread both sides of roll with some melted butter & garlic powder…then stick roll into a 250° preheated oven and bake for 5 minutes……."Always make This sandwich with crackling crusted bread…."
- Spread mayonnaise mixture on both sides of roll.
- Lay choice meat on bottom of roll.
- Top meat with slaw.
- Then put the top half of roll on and Cut In half diagonally and serve….hope you enjoy!
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