Chocolate Swiss Roll
Chocolate Swiss Roll

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate swiss roll. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Swiss Roll is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chocolate Swiss Roll is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook chocolate swiss roll using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Swiss Roll:
  1. Get 4 egg large size
  2. Take 1/3 cup sugur
  3. Get 1 tsp vanilla essence
  4. Get 40 ml milk
  5. Take 40 ml oil
  6. Make ready 3/4 cup flour
  7. Take 1 tsp baking powder
  8. Take 1/4 cup coco powder
  9. Take 1 cup weep cream (sweet)
  10. Get 60 gram cooking chocolate
  11. Prepare 4 tbsp cream
Instructions to make Chocolate Swiss Roll:
  1. Sub sy pehle egg whites ko high speed par beat kar lein stiff peaks proms ho jain
  2. Dosry bowl main egg yolks main sugur add kar ke beat krein ache sy beat ho jaye tu vanilla essence add krein
  3. Milk, oil add kar ke beat krein
  4. Phir egg yolks ke better main hi flour, baking powder, coco powder chan kar add krein aur beat krein sub ache sy mix ho jaye
  5. Aub egg whites ko egg yolks ke mixture main add kar ke fold krein
  6. Baking dish ko butter pepper sy cover kar oil sy gress krein aur cake ka mixture dal dein
  7. Aub preheat oven main 180 par 10 min ke liye bake kar lein
  8. Aub batter pepper par coco powder chirak kar side par rakhein aur bake cake ko nekal kar is coco powder lage pepper par ulat kar nekal lein aur garam garam hi roll kar lein batter pepper main aur cool hone dein
  9. Aub cooking chocolate main 4 tbsp cream add kar ke dabble boiler main chocolate malt kar lein
  10. Aub ek cup weep krein ko ache sy weep kar lein stiff peaks ban jain
  11. Aub weep krein main malted chocolate mix kar ke weep krein
  12. Aub Swiss roll jab cool ho jaye tu us ko khol kar seedha krein aur us par chocolate cream spreed kar dein aur dobara roll kar ke 1 hour ke liye fridge main rakh dein phir jesay chahein decorate kar lein

So that’s going to wrap it up with this special food chocolate swiss roll recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!