Goat Cheese Cake
Goat Cheese Cake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, goat cheese cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Goat Cheese Cake is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Goat Cheese Cake is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have goat cheese cake using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Goat Cheese Cake:
  1. Take 2 packages cream cheese
  2. Get 1 log goat cheese
  3. Get 1 cup white chocolate chips
  4. Make ready 1 cup sugar
  5. Prepare 1/2 cup honey
  6. Get 1 packages graham crackers; smashed fine
  7. Take 1 egg
  8. Make ready 1 can raspberry topping
  9. Get 1 can blueberry topping
  10. Take 1 1/2 stick butter
Steps to make Goat Cheese Cake:
  1. Let cheese soften at room temperature. Combine all ingredients together in a mixer. Mix until smooth.
  2. Melt butter and mix with graham cracker crumbs. Press crumbs onto bottom of a bakind dish or individual containers.
  3. Pour cheese mix on top of crackers. Place in a casserole dish. Pour water halfway up the containers. Cover. Bake at 325° for approximately 40 minutes. Cool in fridge for four hours. Top with mixture of raspberry and blueberry toppongs
  4. Variations; Preserves, marmalade, espresso powder, flavored goat cheeses, dried cranberries or raspberries, pineapple, lime, orange, coconut milk, pecans, walnuts

So that is going to wrap it up with this special food goat cheese cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!