Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, egg curry/dim bhuna. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Egg curry/Dim Bhuna is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Egg curry/Dim Bhuna is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook egg curry/dim bhuna using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Egg curry/Dim Bhuna:
- Make ready 6 each eggs
- Take 3 each onions
- Take 1 tsp red chili powder
- Take 2 tsp ginger paste
- Prepare 1 tsp garlic paste
- Make ready 2 each Bay leaves
- Make ready 2 each potatoes
- Take 1 tsp salt
- Prepare 1 dash cumin powder
Instructions to make Egg curry/Dim Bhuna:
- Boil the eggs and take the shells out once done
- chopp onions and cut potatoes into cubes
- Heat oil in a pan and add chopped onions, chili powder, ginger and garlic paste and bay leaves
- Add salt and cook till onions are fried
- Add the eggs, dash of cumin powder and potatoes cut into cubes and cook in low heat for 15-20mins.
So that’s going to wrap this up for this special food egg curry/dim bhuna recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
