Fried Tofu with Peanut and Kecap Sambal (Indonesian Tahu Bumbu)
Fried Tofu with Peanut and Kecap Sambal (Indonesian Tahu Bumbu)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fried tofu with peanut and kecap sambal (indonesian tahu bumbu). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fried Tofu with Peanut and Kecap Sambal (Indonesian Tahu Bumbu) is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Fried Tofu with Peanut and Kecap Sambal (Indonesian Tahu Bumbu) is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have fried tofu with peanut and kecap sambal (indonesian tahu bumbu) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Tofu with Peanut and Kecap Sambal (Indonesian Tahu Bumbu):
  1. Take 1 pack Firm tofu, cut into any shape you like, marinate with salt water for a while
  2. Take 3 tbsp Roasted/fried peanuts
  3. Make ready 2 cloves Roasted garlic
  4. Prepare 15 Fresh chillies (or to your liking)
  5. Prepare 5 tbsp Kecap (dark and sweet soy sauce)
  6. Take 3 tbsp Water
  7. Take to taste Sufficient salt
  8. Take to taste Little sugar
  9. Take 1 stalk Celery, finely chopped
Instructions to make Fried Tofu with Peanut and Kecap Sambal (Indonesian Tahu Bumbu):
  1. Heat enough cooking oil to fry, and then fry the tofu. Drain.
  2. Mash roasted peanuts, garlics, and chillies. Add some salt and sugar.
  3. Add kecap and water, stir, and done! 😄
  4. Place the fried tofu and serve with chopped celery for garnish.

So that is going to wrap this up with this exceptional food fried tofu with peanut and kecap sambal (indonesian tahu bumbu) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!