Coconut Stuffed Potato Kachori
Coconut Stuffed Potato Kachori

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, coconut stuffed potato kachori. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Boil the potatoes and grate them. In a mixer jar, take coconut pieces, coriander, ginger, salt, lemon juice, sugar, green chilies and salt and grind it into. Finely chop cilantro and green chillies..guests. moreover the potato stuffed kachori's can be easily extended to kachori chaat which even tastes great than any other kachori's. perhaps it is or any other kachori recipe. note that the stuffing and the inner layer has to be cooked evenly and the same cannot be achieved with high flame. lastly.

Coconut Stuffed Potato Kachori is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Coconut Stuffed Potato Kachori is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have coconut stuffed potato kachori using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Coconut Stuffed Potato Kachori:
  1. Prepare 4 potatoes boiled and mashed
  2. Make ready 1/2 tsp red chilli powder
  3. Take 1 tsp roasted cumin powder
  4. Take 1/4 th tsp cumin
  5. Take 1 pinch hing / asafoetida
  6. Get 1/4 tsp garam masala powder
  7. Get 1/4 tsp ginger paste
  8. Prepare 4 tbsp arrowroot or cornflour
  9. Make ready 1/2 tsp oil
  10. Take For stuffing:
  11. Prepare 1/2 cup grated coconut
  12. Take 1 tbsp roasted peanut powder
  13. Get 3 green chillies chopped finely
  14. Get 2 tbsp chopped coriander
  15. Make ready 1/4 tsp mustard seeds
  16. Prepare To taste salt
  17. Make ready 1/4 th tsp sugar
  18. Prepare 1 tbsp raisins
  19. Get 1/2 tsp grated ginger
  20. Take 1 tbsp oil
  21. Make ready 1 tsp lemon juice

In India it is usually a round flattened ball mad. Kachori with Potato Bhajia - If your looking for a extravagant fast food recipe, then this is just the recipe for you. Aloo Kachori recipe - khasta kachori potato stuffed recipe. Aloo kachoris are a mouth drooling kachoris stuffed with tangy-spicy potato masala that will make everyone drool for sure.

Instructions to make Coconut Stuffed Potato Kachori:
  1. Boil and mashed potatoes.Heat oil and sprinkle cumin seeds and hing. Add it to mashed potato.Also add roasted cumin powder,salt and sugar to taste and garam masala.Add arrowroot or cornflour and mash all.Grate coconut.Heat 1/2 tsp oil and sprinkle mustard seeds.Add coconut,roasted peanut powder,grated ginger,chopped green chillies,salt and sugar to taste.Add raisins and toss all.Add few chopped cashew nuts. Sprinkle lemon juice.Stuffing for potato is ready.
  2. Make small balls from potato.Flatten the ball and press coconut stuffing.Gather all the sides and press.Roll into a smooth ball.Coat each ball with cornflour.These balls can be deep fried.But healthier option is to fry them in a paniyaram pan where oil is only brushed.Set balls in the greased pan.Once one side is evenly browned toss the ball with a spoon.Smear little oil and fry the other side.
  3. These kachoris are normally served with coconut chutney.But a dip of curd or mixed pickle also goes very well with it.Serve them hot either in breakfast with sabudana khichdi,evening snacks or as appetisers in parties.

Many of us usually prepare these crusty, flaked deep fried kachoris stuffed with numerous types of filling. Roll the balls in the remaining arrowroot and deep fry in hot oil till golden brown. Aloo kachori -Crisp homemade pastry shells stuffed with mint and potato mixture. Aloo kachori is a popular snack in North India, with a few different versions to suit regional tastes. Sweet potato and chickpea curry from the oh she glows cookbook. i suppose the sweet potatoes and chickpea that you got (both being fat protein rich ) along with the thicker coconut milk may have given The best vegan queso.

So that is going to wrap it up with this special food coconut stuffed potato kachori recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!