Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fried tofu with egg. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried Tofu with egg is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Fried Tofu with egg is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fried tofu with egg using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried Tofu with egg:
- Prepare Soya beans
- Prepare Dan tsami or lemon juice
- Prepare Eggs
- Get Oil
Steps to make Fried Tofu with egg:
- Remove stones any any dirty from the soya beans, wash it and blend
- When blended, use a clean sieve to collect the juice from the blended soya beans using enough water
- After that, pour the juice into a pot and boil it,
- When boiled, Soak ur dan tsami in water and add it to the boiled juice, or add the lemon juice, u will notice that the juice has changed, and you will see water
- Use a fine clothes to collect the tofu from the water and tie it to drain then cut it into shapes
- In a pan with oil set on fire, when hot, put the tofu into whisked egg and fry it in oil until done
So that is going to wrap this up with this special food fried tofu with egg recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
