Spinach Salad with Tofu Dressing (Horenso Shiraae)
Spinach Salad with Tofu Dressing (Horenso Shiraae)

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spinach salad with tofu dressing (horenso shiraae). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spinach Salad with Tofu Dressing (Horenso Shiraae) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Spinach Salad with Tofu Dressing (Horenso Shiraae) is something that I’ve loved my entire life. They’re nice and they look wonderful.

I usually put a plate and a bowl on top and You can really use anything here including some meats and fish but I decided to use the traditional spinach and carrots with some beech/shimeji mushrooms. Blanched spinach dressed in a savory nutty sesame sauce, this Japanese Spinach Salad with Sesame Dressing (Spinach Gomaae) is a healthy veggie side dish that goes well with everything. I also want to suggest to check out Shiraae recipe.

To begin with this particular recipe, we have to first prepare a few components. You can cook spinach salad with tofu dressing (horenso shiraae) using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Salad with Tofu Dressing (Horenso Shiraae):
  1. Get 1/2 tub (approx. 180g) tofu
  2. Prepare 1/2 bunch spinach
  3. Prepare 70 g carrot
  4. Prepare 1/2 tbsp miso : (A)
  5. Take 2 tsp dashi broth (optional) : (A)
  6. Get 1 tsp soy sauce : (A)
  7. Make ready 1 tbsp grated sesame seeds : (A)

See great recipes for Spinach Salad with Tofu Dressing (Horenso Shiraae) too! Japanese spinach salad (Spinach Gomaae) is a delicious and refreshing side dish prepared with blanched spinach dressed in savory nutty sesame sauce. Japanese spinach salad (Horenso Gomaae) is a delicious and refreshing side dish prepared with blanched spinach dressed in savory · Freshly blanched spinach dressed in a nutty and savory sesame miso sauce, this flavorful vegetable side dish is one that goes well (nearly) with every meal! Sprinkle a pinch of salt over everything, then drizzle salad with dressing and serve.

Instructions to make Spinach Salad with Tofu Dressing (Horenso Shiraae):
  1. Blanch the spinach, cut into bite-size length and drain excess water. Cut the carrot into long thin strips and blanch.
  2. Place Tofu in a strainer and crush it. Leave it for 20~30 minutes.
  3. Drain water with a cloth. Don’t squeeze it too much.
  4. Put crushed Tofu in a large bowl and stir it.
  5. Add condiments (A) to the bowl and mix them.
  6. Add the vegetables to the bowl and mix them.

Tofu adds creaminess to this spare salad of spinach dressed with peanut butter and red miso paste. Stick to an unemulsified peanut butter rather than the "no stir" varieties, as the latter will over-thicken the dressing. Featured in: Why the Food in Okinawa's Not Like Anything in the Rest of Japan. The best spinach salad and dressing recipe which everyone will love. This spinach salad is perfect for any family gathering or potluck you need a salad or side dish recipe for.

So that’s going to wrap it up for this exceptional food spinach salad with tofu dressing (horenso shiraae) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!