Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, steamed winter squash with butter. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Steamed Winter Squash with Butter is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Steamed Winter Squash with Butter is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have steamed winter squash with butter using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Steamed Winter Squash with Butter:
- Get 200 g winter squash
- Make ready 1/2 cup water
- Make ready 2 Tbsp butter or margarine
- Get 1 pinch salt and pepper
Instructions to make Steamed Winter Squash with Butter:
- Remove the seeds of the squash. Slice the squash into about 2cm thick slices. Heat a pan of water and put in the squash pieces. Cover with a lid and cook at medium heat, but make sure not to boil away the water. Top up with water as required.
- When the squash is cooked, drain out all the hot water from the pan. Add butter or margarine into the pan and fry the squash. Finally, add salt and pepper to taste.
So that’s going to wrap this up for this exceptional food steamed winter squash with butter recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
