Granola-rama (pan-roasted granola)
Granola-rama (pan-roasted granola)

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, granola-rama (pan-roasted granola). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Boston local granola, chocolates and nuts. Made in Lexington Massachusetts, great for breakfast with yogurt, hostess gifts, and more! Granola remains the bread and butter of our business and our menu is crafted to share the many ways in which it can be enjoyed with all who come in.

Granola-rama (pan-roasted granola) is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Granola-rama (pan-roasted granola) is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook granola-rama (pan-roasted granola) using 9 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Granola-rama (pan-roasted granola):
  1. Make ready 3 cup rolled oats
  2. Get 3 tbsp olive oil
  3. Make ready 1 tsp ground cinnamon
  4. Take 1/4 tsp ground nutmeg
  5. Take 1/2 tsp salt
  6. Prepare 5 tbsp honey
  7. Take 1 cup chopped nuts (almonds, walnuts, cashews, and peanuts)
  8. Get 1 cup dried fruits (rasins, currants, mangoes, daets, and berries)
  9. Take 1/2 cup fresh fruits (optional upon consumption)

Luckily, making homemade granola is not only easy, but endlessly adaptable. There are are a few ground rules you need to follow, though. The oil and sugar to grain ratio is the critically important one, and can mean the difference between making a. You can check out my granola bars here.

Steps to make Granola-rama (pan-roasted granola):
  1. Pan roast 3 cups of rolled oats on a cast iron pan - constantly storing to avoid burning. Once the oats appear to be slightly tan in color add in the 1/2 teaspoon of cinnamon, 1/4 teaspoon nutmeg, 1/2 teaspoon of salt, and 3 tablespoons of oil. When the oats turn a deep tan color add in the honey, nuts, dried fruits, and 1/2 teaspoon of cinnamon, turn off the fire and mix all ingredients thoroughly. (optional) Once done add freshly chopped apples, papayas, kiwi, berries, grapes, bananas, or yogurt And lastly Enjoy!!!

These days its become very common even in india in most of homes to start off the day with healthy cereals / muesli and we are no In a sauce pan, dry roast oats, cornflakes, walnuts, almonds , dry fruits and nuts till golden brown or till a nice aroma comes. A delicious quick and easy granola with almonds and dried cranberries that is made on the stovetop. This allows granola to continue drying out. So yummy and much cheaper than store bought!!! Can't wait to try other nuts and maybe dried blueberries (for hubby).

So that is going to wrap this up for this exceptional food granola-rama (pan-roasted granola) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!