Chinese rice with chicken curry soup
Chinese rice with chicken curry soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chinese rice with chicken curry soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chinese rice with chicken curry soup is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Chinese rice with chicken curry soup is something that I have loved my whole life. They’re nice and they look fantastic.

Serve this replica of your favourite takeaway dish with fluffy rice for a wholesome family meal. Stir in the chicken, spinach and rice and warm through. Season the soup with salt and pepper.

To get started with this recipe, we have to first prepare a few components. You can have chinese rice with chicken curry soup using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chinese rice with chicken curry soup:
  1. Prepare Rice
  2. Prepare 2 eggs
  3. Make ready Green beans
  4. Prepare Carrot sliced into stripes
  5. Make ready Seasonings and spicies
  6. Prepare Oil
  7. Prepare Green pepper
  8. Prepare Red pepper
  9. Take Scotch bonnets
  10. Get Onion
  11. Get Chicken breast
  12. Make ready Corn flour
  13. Make ready Dark soy sauce
  14. Get Ginger nd garlic paste
  15. Prepare 1 tbsp curry

Though this recipe is made with chicken, it is easily made vegetarian/vegan by omitting the chicken. Watch the cooking video below the recipe to see how this is made without using a chopping board! Shredded chicken meat, crunchy corn kernels, and chicken broth make up this easy Chinese Chicken and Corn Soup. Easy to prepare creamy Chicken Enchilada Soup with shredded chicken, black beans, corn This warm and delicious Curried Corn Chowder is a twist on the classic with the… A crowd-pleasing easy chicken curry, in a delicous Chinese curry sauce.

Steps to make Chinese rice with chicken curry soup:
  1. Cook ur rice, wen done set it aside
  2. Cut all ur peppers including green beans nd onions, set aside, break ur eggs nd fry 2 make a scramble egg wen done set it also in a seperate place
  3. In a pan put small oil, stair fry ur onion, then add ginger nd garlic paste, followed by red pepper nd Scotch bonnet, add ur green beans nd keep on staring in low heat, add ur seasonings nd spicies followed by a small drop of soy sauce, then add ur cooked rice stair it very well 2 ensure Dat all d ingredients are well corporated, then finally add ur scrambled egg nd stair it. Taadaa!!!! U r done wit ur Chinese rice
  4. For ur chicken curry soup. I 1st shread ur chicken into thin slices, marinate it 4 like 30min
  5. In a pan stair fry ur onions, add ginger and garlic paste, add ur Scotch bonnet, add ur marinated chicken nd start frying, add ur chicken, add ur carrot nd stair then add little water, put all ur seasonings nd spices including 1tbsp of curry,then cover 2 simmer for some min. Then add ur corn flour paste to make d soup a bit thick. Turn d heat off. that's all😁

A crowd-pleasing easy chicken curry, packed with Chinese flavours. This chicken curry packs a serious flavor punch with fresh ginger, onions, and garlic. Click the Bookmark Icon to Add to Your Favories. This Chinese chicken curry recipe is so quick to make, you won't be dialing your takeout restaurant any time soon! It's also loads healthier and more Here is where my recipe for Chinese Chicken Curry comes in.

So that’s going to wrap it up with this exceptional food chinese rice with chicken curry soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!