Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, green pea potato tikki. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
To begin making the Green Peas, Potato and Paneer Tikki Recipe, first combine all the ingredients in a large mixing bowl, except the oil. The next step is to shape the tikkis into medium size discs. Learn how to make pea and potato tikki with coconut chutney.
Green pea potato tikki is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Green pea potato tikki is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook green pea potato tikki using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Green pea potato tikki:
- Get 1/2 cup boiled and mashed potatoes
- Take 1/4 cup boiled and crushed green peas
- Make ready 2 tbsp grated paneer
- Prepare 2 tbsp butter
- Prepare 2 tbsp crushed peanuts
- Get to taste Salt
- Get 1 pinch kalimirch
- Make ready as needed Oil for deep frying
- Get to taste Red chilli powder according
- Take 1/2 tbsp Chat masala
- Prepare 1 pinch green food colour(optional)
- Take 2 green chilli chopped
Crispy crust stuffed with tender potatoes and peas, perfectly spiced, and begging to be dipped in chutney. Flavourful green pea tikkis served with sweet chutney, green chutney and fried spinach leaves. Ingredients for Green Pea Tikki Chaat Recipe. Aloo Tikki - an Indian street food made with fried potatoes, peas, and onions that can be easily made at home.
Steps to make Green pea potato tikki:
- Combine all ingredients in a deep bowl and mix well.
- Divide the mixture into 10 equal portions,shape each portion into a round and flatten slightly to make coin sized tikkis.
- Heat a kadai,pour the oil.
- Fry the tikki,serve the hot with chutney.
Once the potatoes have been boiled and mashed, add in all the other ingredients. Aloo tikki is a North Indian snack made of boiled potatoes,green peas and various Indian spices. "Aloo" means potato, and the word "tikki" means a small Cutlet or Patty. Today I made with potatoes and peas. While some makes it with chana dal stuffing, this version is called aloo patties. As you can see, I have added little green peas.
So that is going to wrap this up with this exceptional food green pea potato tikki recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
