Cheesecake Supreme
Cheesecake Supreme

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesecake supreme. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheesecake Supreme is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Cheesecake Supreme is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cheesecake supreme using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheesecake Supreme:
  1. Take 1 3/4 cup Graham crackers crumbs
  2. Get 1/4 cup Walnuts, finely copped
  3. Prepare 1 tsp Cinnamon
  4. Take 1 cup Butter, melted
  5. Prepare 24 oz Cream cheese, softened
  6. Take 1 cup Sugar
  7. Take 2 tbsp Flour
  8. Prepare 1 tsp Vanilla
  9. Take 1/2 tsp Lemon peel, finely shredded
  10. Prepare 2 Eggs
  11. Make ready 1 Egg yolk
  12. Make ready Fruit sauce topping
  13. Take 1/2 tsp Orange peel, finely shredded
  14. Prepare 1 cup Orange juice
  15. Get 1 tbsp Corn starch
  16. Take 1/4 tsp Cinnamon
  17. Get 10 oz Frozen fruit, thawed (red raspberries, strawberries, or peaches)
  18. Take 1/4 cup Milk
Steps to make Cheesecake Supreme:
  1. For crust, combine crackers, nuts and cinnamon. Stir in butter. Reserve 1/4 cup mixture for topping. Press remaining onto bottom and 2 inches up the sides of an 8 or 9 inch springform pan.
  2. In mixer bowl, combine cream cheese, sugar, flour, vanilla and lemon peel. Beat until fluffy. Add eggs and yolk, beating on low until just combined. Stir in milk. Pour into crust lined pan. Sprinkle with reserved crumbs.
  3. Place on a shallow baking pan in oven. Bake in 375?F oven (45-50 min for 8 in pan) (35-40 min for 9 in pan) or until center appears nearly set when shaken. Cool 15 min. Loosen crust from sides of pan. Cool 30 more min. then remove sides of pan. Cool completely. Chill at least 4 hrs. Serve with fruit sauce.
  4. For fruit sauce: in a saucepan, mix orange peel, orange juice and cinnamon. Stir in undrained fruit. Cook and stir until bubbly. Cook and stir 2 min more.

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