Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, baingan ka bharta. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Baingan ka bharta is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Baingan ka bharta is something that I have loved my entire life. They are fine and they look fantastic.
We simply love this baingan ka bharta due to its simplicity and taste. I have learned this authentic Punjabi recipe from my mom-in-law who makes excellent Punjabi food. Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked Smokey roasted eggplant mash with Indian spices, this punjabi baingan bharta is a very popular dish..baingan bharta recipe. it mainly includes recipes like baingan bharta, baigan ki sabji, aloo baingan, dahi baingan, baingan masala, gutti vankaya curry, tomato gojju, gobhi ke kofte, kadala curry, kaddu.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baingan ka bharta using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baingan ka bharta:
- Take bada bengan
- Make ready hari mirch
- Prepare bade pyaaj
- Get tamatar
- Prepare haldi
- Prepare lal mirch
- Prepare jira
- Take garam masala
- Get namak
- Prepare hara dhaniya
- Get oil
Baingan bharta in oven & microwave. Baingan Bharta Recipe: Eggplant Recipe: A sure shot hit at home, this Baingan (eggplant) ka Bharta recipe is quick, easy and too delicious to ignore! Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish. Traditionally bharta is made with charcoal roasted eggplant but I have adopted it to the modern kitchen..
Steps to make Baingan ka bharta:
- Pehle bengan dhokar kapde se saf kar le uske baad bengan par hatho se oil lgale taaki bengan ka paani gas par na gire
- Fir bengan ko gas par rakh kar bhun le
- Iske baad jab bengan bhun jaye to bengan ko paani me daal de
- Or chilke utar le paani me dalne se iske chilke jaldi utar jaate hai
- Iske baad pyaaj kaat le tamatar kaat le or hari mirch kaat le
- Ab ek kadai me oil garam karein isme jira dale fir kate huye pyaaj dal de jab pyaaj bhun jaye to tamatar daal de or tamatar achhe se galne de
- Jab tamatar gal jaye to masale dale lal mirch or haldi garam masala namak daal de or masale paka le 2 minute
- Ab isme bengan daal de or achhe se bhun le 10 minute pakne de or hara dhaniya dal kar garnish karein
Baingan Ka Bharta Recipe, Baingan Ringna Sabji, How To Make Baingan Ka Bharta Recipe. Baigan bharta is made of roasted eggplant and other spices giving a distinctive flavor and taste to the dish. Baingan Bharta is a traditional Indian Curry particularly famous in rural India. Learn how to make perfect baingan bharta having its authentic taste with this recipe. Baingan Ka Bharta - Healthy living starts with healthy eating, so replace your unhealthy diet with Baingan Ka Bharta - Don't underestimate your cooking skills and surprise yourself and your family.
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