Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, cream rolls. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Cream rolls is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Cream rolls is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook cream rolls using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cream rolls:
- Take Puff pastry,,as required
- Get Whipping cream,,as needed
- Take Egg 1: for egg wash
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Steps to make Cream rolls:
- Cut the puff pastry in strips.
- Then cover the cream rolls cones with cutted strips of puff pastry.
- Then bake in preheated oven at 150 about 15_20 min,, depending on oven heat.
- When baked let it cool completely.
- When cooled then fill with whiped cream,,and devote with shreddedcoconut,, you can also drizzle cocolate on it if you like.👍
- Filling with whipping cream let it chill completely then eat.
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So that is going to wrap this up for this special food cream rolls recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!