Student Meal: Fried Chicken in Spicy Tomato
Student Meal: Fried Chicken in Spicy Tomato

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, student meal: fried chicken in spicy tomato. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Student Meal: Fried Chicken in Spicy Tomato is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Student Meal: Fried Chicken in Spicy Tomato is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have student meal: fried chicken in spicy tomato using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Student Meal: Fried Chicken in Spicy Tomato:
  1. Make ready 350 g Chicken meat (with skin, boneless)
  2. Take Marinade;
  3. Get 2 tsp Turmeric
  4. Get 1 tsp salt
  5. Make ready 1/2 cup Oil (for frying)
  6. Take Sauce;
  7. Make ready 40 g shallots (chopped)
  8. Get 30 g garlic (chopped)
  9. Make ready 20 g ginger (chopped)
  10. Take 1/2 cup Ketchup
  11. Make ready 4 Tbsp Chilli Sauce
  12. Prepare 2 Tbsp Oil (for sauce)
  13. Take Optional;
  14. Take 1 Onion (sliced)
  15. Take 1 tomato (diced)
  16. Prepare 1/3 cup water

Like cacciatore, chicken braised slowly over low heat in sauce is so tender it literally falls off the bone. In Umbria, this dish would commonly be served with a wedge of Torta al Testo, or Umbrian flatbread to sop Please tell me if I should remove the skin before cooking the Chicken in Spicy Tomato Sauce. Try this recipe using HEINZ [SERIOUSLY] GOOD™ Spicy Tomato & Chilli Pasta Sauce! Add onion and garlic and stir fry over a medium heat until onion softens.

Steps to make Student Meal: Fried Chicken in Spicy Tomato:
  1. Cut the chicken into bite size pieces and marinade with turmeric and salt. Rest for 30 minutes to overnight.
  2. When ready, add 1/2 cup oil to a wok on a high heat. Fry the chicken until golden brown. Remember to fry all sides. Rest chicken and set aside.
  3. In the same wok, leave behind 2 Tbsp of oil and heat it on high. Fry the shallots, garlic and ginger until fragrant.
  4. Add in ketchup and chilli sauce then mix well. Add in diced tomato and cook until desired consistency. If the sauce is too thick add 1/3 cup water.
  5. Add the fried chicken to the sauce and coat it well but don't linger too long or it will get soggy. Serve on a plate and garnish with onions.
  6. NOTE; Any ketchup or chilli sauce will do but I use either Maggi or Heinz Organic Ketchup, and Lingham's Chilli Sauce.
  7. COMMENTARY; This dish works for the same reason any fried chicken and ketchup works. You may be thinking then, wouldn't it be easier to just mix ketchup with chilli sauce and skip all the cooking, and you would be correct but it would taste a little different, just as this is a hack version of Chicken In Spicy Tomato, and that is a deconstruction of Spicy Tomato Chicken, each dish will taste different from the other. For a student, as long as it's tasty, who cares right?

A classic Malay dish, chicken is seared & braised in a thick spicy, sweet sourish sauce made of a flavorful spice paste & tomato sauce. So, I'm calling it whatever I want to call it which is One Pan Chicken in Spicy Tomato Sauce. A traditional Malay style dish, chicken is first deep fried. Pour in the tomato puree, unsweetened coconut milk and chicken broth. Add the chicken back to the pot.

So that’s going to wrap this up for this exceptional food student meal: fried chicken in spicy tomato recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!