Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baingan tamater ka bharta. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Baingan bharta (mashed eggplant) is a dish from the Indian subcontinent that originated in the Maharashtra precisely Khandesh region. Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked with spices. Smokey roasted eggplant mash with Indian spices, this punjabi baingan bharta is a very popular dish in North India and one of my personal favorites too.
Baingan tamater ka bharta is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Baingan tamater ka bharta is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have baingan tamater ka bharta using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baingan tamater ka bharta:
- Take gol baingan
- Get tamater
- Make ready lehsun kalia
- Take adrak
- Prepare hari mirch
- Get Namak
- Make ready Hara dhaniya
Then put mashed ingredients in mixing bowl, add onion, coriander leaves, tamarind paste and salt, mix it, dish out it and serve. Baingan Aur Tamatar Ka Bharta is national cuisine of Bangladesh, India and Pakistan. Easy baingan bharta recipe with step by step photo. Baingan bharta in oven & microwave.
Instructions to make Baingan tamater ka bharta:
- Bengan me knife se ched kar ke lehsun ghus dein.
- Gas ki anch per bengan ko bhune.bich bich me palati rhen
- Tamater ko bhi gas ki anch par bhun lein
- Dono ko chil lein
- Mash kar ke namak aur pyaj,mirch,adrak, haradhniya kaat kar milayein air serve karein
Baingan Bharta Recipe - A delicious Punjabi flavored roasted aubergine sabzi cooked in onion & tomato gravy with aromatic Indian spices. Baingan ka Bharta - Байган ка Барта. Сервирайте топло и гарнирайте с кориандър. Baigan bharta -Smoky brinjals mashed and cooked with tomato and Indian spices. Baigan bharta is a classic North Indian specialty. Every region have its own twist and version of making baigan ka bharta.
So that’s going to wrap this up for this exceptional food baingan tamater ka bharta recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
