Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, coconut rice, fry chicken and ground nut soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Coconut rice, fry chicken and ground nut soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Coconut rice, fry chicken and ground nut soup is something which I have loved my whole life. They’re nice and they look fantastic.
This coconut chicken stir fry is perfumed with an assortment of spices to make a dish that goes well over rice or pasta. I made a few adjustments to make it more specific to my taste. I added ground cumin black mustard seeds.
To begin with this recipe, we must prepare a few components. You can cook coconut rice, fry chicken and ground nut soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut rice, fry chicken and ground nut soup:
- Get 1/2 kg pishori rice
- Take 900 g chicken
- Prepare Oil
- Get 3 onions
- Take 1 big hoho
- Prepare Garlic en ginger paste
- Get Salt
- Take Dawa ya pilau
- Get Pound ground nut
- Take 500 g Hot Water
- Make ready cup Tui ya nazi tea
Coconut Fried Rice - Easy, tasty tropical rice that will heat the spot. Your favorite fried rice on a next level! What is better than Fried rice? Coconut rice is a rice dish that is used in cuisines such as Caribbean, Tropical (Hawaiian!) as well as South East Asian foods such as Thai and Malaysian foods.
Steps to make Coconut rice, fry chicken and ground nut soup:
- Cut the chicken into small piece then dip fry, put aside.
- Take your pan put it on the stove add oil when the oil it's hot put 2 chop onions then garlic and ginger.
- Add chicken wait for 3 minutes add 1 teaspoon of dawa ya pilau then small slice of hoho. Put a little salt to taste wait for 2 minutes en take it out of the stove.
- Put the hot water into a sufaria add washed rice en wait for it to boil when the rice it almost to dry up add the coconut juice which has little salt in the rice lower the heat en cover it to cook. When it's dry take it out of the stove.
- Another sufaria take the remaining slice onion add tomatoes salt en oil in it then place on the stove wait until the tomatoes are well coked then add grounded groundnut to the soup once it ready serve with rice en chicken
But don't let "rules" restrict you. Use it as you wish - and I promise you, it's so delish, you can even eat it plain, straight out of the pot! Once fried add the cooked chicken and stock, the coconut milk, a cup of water, a seasoning cube, salt to taste. Allow to boil, then add the rice, remaining half cup of onions, cover your pot and cook You can add water occasionally. This Coconut Turmeric Chicken Soup is a fun twist on your comforting classic homemade chicken soup.
So that is going to wrap this up with this exceptional food coconut rice, fry chicken and ground nut soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
