Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, carrot coconut bread. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Carrot Coconut Bread is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Carrot Coconut Bread is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook carrot coconut bread using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Coconut Bread:
- Prepare Wet ingredients
- Make ready 2 cups shredded carrots
- Make ready 1/2 cup shredded coconut
- Prepare 1/2 cup golden raisins
- Make ready 1/2 cup canola oil
- Prepare 1/2 cup plain yogurt
- Get 2 eggs
- Take 1 tsp. vanilla
- Make ready Dry ingredients
- Get 3/4 cup brown sugar
- Get 1 tsp .baking powder
- Make ready 1 tsp. cinnamon
- Prepare 1/2 tsp. salt
- Make ready 1/4 tsp. baking soda
- Get 1/4 tsp. nutmeg
- Prepare 1 1/2 cup all purpose flour
Steps to make Carrot Coconut Bread:
- Mix all wet ingredients and beat until everything is well incorporated.
- Mix all dry ingredients. Then add them to wet mixture a little at a time until everything is completely mix.
- Divide mixture equally and pour in two loaf pans. Bake between 55-60 minutes for 350°F.
So that is going to wrap it up with this exceptional food carrot coconut bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
