Baingan ka bharta
#grilled brinjal (eggplant) in salty yougart
Baingan ka bharta #grilled brinjal (eggplant) in salty yougart

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, baingan ka bharta #grilled brinjal (eggplant) in salty yougart. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

We simply love this baingan ka bharta due to its simplicity and taste. I have learned this authentic Punjabi recipe from my mom-in-law who makes excellent Punjabi food. Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked Smokey roasted eggplant mash with Indian spices, this punjabi baingan bharta is a very popular dish..baingan bharta recipe. it mainly includes recipes like baingan bharta, baigan ki sabji, aloo baingan, dahi baingan, baingan masala, gutti vankaya curry, tomato gojju, gobhi ke kofte, kadala curry, kaddu.

Baingan ka bharta #grilled brinjal (eggplant) in salty yougart is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Baingan ka bharta #grilled brinjal (eggplant) in salty yougart is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook baingan ka bharta #grilled brinjal (eggplant) in salty yougart using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baingan ka bharta

#grilled brinjal (eggplant) in salty yougart:

  1. Prepare big eggplant
  2. Take red pepper
  3. Make ready tea salt
  4. Get yougart
  5. Get oil
  6. Take zeera
  7. Get whole pepper
  8. Get green chilli (optinal

Baingan bharta in oven & microwave. Baingan Bharta Recipe: Eggplant Recipe: A sure shot hit at home, this Baingan (eggplant) ka Bharta recipe is quick, easy and too delicious to ignore! Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish. Traditionally bharta is made with charcoal roasted eggplant but I have adopted it to the modern kitchen..

Steps to make Baingan ka bharta

#grilled brinjal (eggplant) in salty yougart:

  1. First cut eggplant in slices marinate it with salt and red pepper for 5 minutes
  2. In a serving dish Mix yougart smooth it with folks add lil but salt to make lil tasty
  3. Grilled egg plants on slow flame. It just take two or three minutes turn side and grilled well now let it cool
  4. Add grilled eggplant in yougart mix with soft hand
  5. In a small pan heat oil add cumin whole red pepper put this on eggplant mixture
  6. It’s ready happy 😊 cooking

Baingan Ka Bharta Recipe, Baingan Ringna Sabji, How To Make Baingan Ka Bharta Recipe. Baigan bharta is made of roasted eggplant and other spices giving a distinctive flavor and taste to the dish. Baingan Bharta is a traditional Indian Curry particularly famous in rural India. Learn how to make perfect baingan bharta having its authentic taste with this recipe. Baingan Ka Bharta - Healthy living starts with healthy eating, so replace your unhealthy diet with Baingan Ka Bharta - Don't underestimate your cooking skills and surprise yourself and your family.

So that’s going to wrap this up for this exceptional food baingan ka bharta #grilled brinjal (eggplant) in salty yougart recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!