Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tomatoes fried with egg and cheese noodles. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
I guess tomato sauce is really great for noodles and pasta, right? This is an ever winning noodles recipe although In Chinese language, we call this as "西红柿打卤面" which literally means noodles in tomato gravy. There are mainly types of gravy sauces in Chinese.
Tomatoes Fried with Egg and Cheese Noodles is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Tomatoes Fried with Egg and Cheese Noodles is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tomatoes fried with egg and cheese noodles using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tomatoes Fried with Egg and Cheese Noodles:
- Take 1/2 tsp oil
- Get 2 tomatoes
- Take 1 egg
- Make ready 2 pieces low fat cheese
- Prepare 1 1/3 bowls noodles
- Take 1 chicken meat
- Make ready 1 little black pepper
Here's one of my favorite easy to make delicious chinese dishes. This recipe is super simple and you will want to cook this. Mee Goreng (Southeast Asian Fried Noodles). Well-seasoned eggs scrambled until just-set combine at the last moment with a sweet-tart ginger-tomato sauce.
Instructions to make Tomatoes Fried with Egg and Cheese Noodles:
- Prepare all the ingredients and mixed the egg with a little water
- Cut the tomatoes into pieces first and cut the tomatoes into a small pieces that looked like a square shape. After that, cut the chicken meat into a small pieces too
- Add the tomatoes and chicken into the egg and add the black pepper
- Add the mixture to the frying pan, add 1 piece of cheese to the pan and let it melt
- Cooked the noodles with water until it becomes soft and add 1 piece of cheese and melt it with the noodles. Finally, the dish is ready to serve now! Enjoy :)
Potato-Cheese Pierogies With Bacon. medium egg noodles, eggs, nutmeg, salt, sour cream, butter, curd cheese. Vegetable Stir-fry With Egg Noodles And TofuGoodFood. Fried Cabbage and Egg NoodlesAllRecipes. green cabbage, butter, pepper, egg noodles, salt. Homely Chinese recipe for tomato egg noodles soup. The soup is full of natural tomato umami deliciousness from the tomatoes.
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