Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, granola cookies πͺ. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Granola cookies πͺ is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Granola cookies πͺ is something which I’ve loved my whole life. They are nice and they look wonderful.
These granola cookies take the oatmeal cookie up a few notches. They are sweet, crunchy and I was inspired to make this granola cookies recipe because I had some granola that was going to be. These meringue-like cookies have all our favorite granola ingredients.
To get started with this recipe, we must first prepare a few ingredients. You can cook granola cookies πͺ using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Granola cookies πͺ:
- Make ready 1 cup butter, softened
- Make ready 1 cup white sugar
- Prepare 2 eggs
- Make ready 1 teaspoon vanilla extract
- Take 2 cups all-purpose flour
- Make ready 1 teaspoon baking soda
- Make ready 1 teaspoon salt
- Make ready 1 1/2 teaspoons ground cinnamon
- Take 3 cups Granola mix
Really Good Soft & Chewy Granola Cookies. Naked Granola - Delicious, healthy bagged granola and granola cookies with organic oats. A low fat, non-GMO snack that's high in fiber & made with Love! How these Chocolate Raspberry Granola Cookies Came to Be.
Instructions to make Granola cookies πͺ:
- In a medium bowl, cream together butter, white sugar. Beat in eggs one at a time, then stir in vanilla. Combine flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Mix in granola mix. I used this brand of granola. Cover, and chill dough for at least one hour.
- Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. Roll the dough into walnut sized balls, and place 2 inches apart on cookie sheets. Flatten each cookie with a fork dipped in sugar icing
- Bake for 8 to 10 minutes in preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
- Enjoy!!
I always hated tossing the leftover raspberry puree/pulp when I made raspberry jelly or a smooth raspberry sauce. Granola - Feel free to experiment with flavors to adjust the flavor of these cookies! Breaking news: We figured out how to eat cookies for breakfast (and not feel bad about it). Since granola is already a morning-friendly food, we took the glorified yogurt topping and transformed it into. Skip the boring granola bars and go straight to the cookie version!
So that is going to wrap this up for this exceptional food granola cookies πͺ recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!