Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sweet and salty atsuage cheese bake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sweet and Salty Atsuage Cheese Bake is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Sweet and Salty Atsuage Cheese Bake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have sweet and salty atsuage cheese bake using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet and Salty Atsuage Cheese Bake:
- Make ready 1 piece Atsuage
- Take 1 as liked Easy melting cheese
- Prepare 2 tbsp ◆Soy sauce
- Prepare 2 tbsp ◆Sake
- Take 3 tbsp ◆Mirin
Steps to make Sweet and Salty Atsuage Cheese Bake:
- Pour boiling water over the atsuage to remove any excess oil, then chop it up into bite-sizes.
- Mix the ◆ ingredients in a frying pan and bring to a boil.
- Add the atsuage to the same frying pan. Turn it over once in a while and simmer to reduce the sauce.
- Line up the atsuage on a heatproof dish. Top with melting cheese. Bake for 4-5 minutes in a toaster oven to finish.
So that’s going to wrap it up with this special food sweet and salty atsuage cheese bake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!