Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, the best banana nut muffins ever!. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
The BEST Banana Nut Muffins EVER! is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. The BEST Banana Nut Muffins EVER! is something that I’ve loved my entire life. They are fine and they look fantastic.
You need to try these yummy, super easy banana nut muffins. They are the best muffins I have ever had and are super healthy! If you have doubts, try one.
To get started with this particular recipe, we must first prepare a few ingredients. You can have the best banana nut muffins ever! using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make The BEST Banana Nut Muffins EVER!:
- Prepare 3 cup Flour
- Prepare 2 cup Sugar
- Make ready 2 tsp Baking Powder
- Prepare 1 tsp Baking Soda
- Get 1/2 tsp Salt
- Get 1 cup Unsalted Butter, melted and cooled
- Get 2 Large Eggs
- Make ready 3/4 cup Whole Milk
- Make ready 2 tsp Vanilla Extract
- Prepare 1 cup Mashed Ripe Bananas (2 bananas)
- Take 1 cup Medium-Diced Ripe Bananas (1 banana)
- Take 1 cup Small-Diced Walnuts
- Get 1 cup Granola
- Take 1 cup Sweetened Shredded Coconut
- Prepare 1 Dried Banana Chips, Granola, or Shredded Coconut (optional)
In addition to making perhaps the best tasting baked paleo goods ever, bananas are also a fantastic source of quite a few essential nutrients. Banana nut muffin recipe with ripe bananas, nuts, sugar, egg, flour. If time and waistline permitted, I could wake up every morning to these banana nut The tip I learned from the guru of all things dessert—David Lebovitz—is that tropical ingredients like bananas, coffee, chocolate go well together. This recipe is based off of my popular Banana Bread.
Instructions to make The BEST Banana Nut Muffins EVER!:
- Preheat oven to 350°F.
- Line 18 large muffin cups with paper liners.
- Sift the flour, sugar, baking powder, baking soda, and salt into the bowl of an electric mixer fitted with a paddle attachment (if you don't have a paddle attachment, a regular mixer will work fine). Add the melted butter and blend.
- Combine the eggs, milk, vanilla, and mashed bananas in a separate bowl, then add them to the flour-and-butter mixture. Scrape the bowl and blend well. Don't overmix.
- Fold the diced bananas, walnuts, granola, and coconut into the batter.
- Spoon the batter into the paper liners, filling each one to the top. Top each muffin with dried banana chips, granola, or coconut, if desired.
- Bake for 25 to 30 minutes, or until the tops are brown and a toothpick comes out clean. Cool slightly, remove from pan, and serve.
I made a few small tweaks to turn them into muffins and I am beyond thrilled with how great they came out. Here's what makes these the best: Bananas - This banana bread is loaded with bananas - two whole cups! These banana nut muffins have a super high muffin top that you just want to break off and sink your teeth into. They are bursting with fruit flavor and nutty, and have a hint of cinnamon Best banana nut muffin recipe ever. 🙂 I used maple-flavoured almond slice instead of walnuts and it tasted fantastic! · These Best Ever Banana Nut Muffins are the BEST banana muffins you'll ever make, with a delicious and sweet walnut topping! · Tyler Florence's Banana Nut Muffins from Food Network are loaded with banana flavor, as he uses four whole overripe bananas and plenty of pecans for crunch. Generally, banana nut muffins are not very healthy.
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