Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chewy chocolate granola bars. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Nature Valley™ Fruit and Nut Bars. Nature Valley™ Fruit and Nut Granola Bars. Bake a batch today for quick snacks throughout the week.
Chewy Chocolate Granola Bars is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chewy Chocolate Granola Bars is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chewy chocolate granola bars using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chewy Chocolate Granola Bars:
- Get 6 tbsp Unsalted Butter
- Get 1/3 cup Light Brown Sugar
- Prepare 1/4 cup Honey
- Make ready 1 tsp Vanilla Extract
- Make ready 1/2 tsp Salt
- Make ready 2 cup Instant Oats (Quaker Quick 1-minute)
- Get 1 3/4 cup Rice Krispies
- Prepare 1/2 cup Sliced Almonds
- Prepare 1/4 cup Flax Meal or Wheat Germ
- Prepare 1/3 cup Mini Chocolate Chips
You can make them your own by picking different ingredients to add in! Try using any combination of miniature chocolate chips, sunflower seeds, raisins, chopped dried fruits, candy-coated chocolate pieces, chopped nuts, etc. How to Make Homemade Chocolate Granola Bars. These granola bars are soft and chewy, not hard or crumbly.
Instructions to make Chewy Chocolate Granola Bars:
- Line a 9 - 13 inch baking pan with aluminum foil. Then spray the foil lightly with a nonstick cooking spray.
- Combine the butter, light brown sugar, and honey in a large pot. Then bring it to a boil over medium high heat. Stir constantly to avoid burning.
- Lower the heat to allow the mixture to thicken, then remove the pan away from the heat and add the salt and vanilla.
- Next begin adding the Instant Oats, Rice Krispies, almonds, and flax meal (or wheat germ). Mix it all by folding the ingredients together using a rubber spatula.
- Next spread and press the mixture into the baking pan along with the chocolate chips on the top.
- Make sure the mixture is firmly compacted within the pan, then place it into the refrigerator for about 1 1/2 to 2 hours.
- After the granola is refrigerated place it onto a cutting board and cut into small rectangles.
- Store bars in an airtight container and layer the bars with parchment paper or foil.
- Enjoy!
And they come together so easily! First, mix together oats, coconut, flaxseed (or wheat germ), and walnuts in a bowl. These granola bars pack well for mid-day snacks or hiking trips. Vary the ingredients for variety or to make them more wholesome. HOW TO MAKE CHEWY CHOCOLATE GRANOLA BARS.
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