Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, meat ball soup (bakso sapi). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Meat Ball Soup (Bakso Sapi) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Meat Ball Soup (Bakso Sapi) is something that I have loved my whole life. They are nice and they look fantastic.
Bakso is a popular street food in Indonesia. There's even a children song about this food, which I am quite proud to say that I still remember the lyrics to it, haha. The main thing about bakso is, of course, the meatballs, the most common one is made from beef, but no one says you cannot use other meat.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meat Ball Soup (Bakso Sapi):
- Prepare 750 gr mince beef
- Prepare 150 gr tapioca starch
- Prepare 1 egg white
- Make ready 5 garlic (mashed)
- Make ready 5 garlics (fried then mashed)
- Get 1 tsp salt
- Take 1/2 tsp pepper
- Make ready 1/2 tsp sugar
- Take 200 gr ice cube
- Take Soup:
- Prepare 200 gr beef frame
- Make ready 1 bunch choy sum or bokcoy (cut up)
- Take 2 spring onions (chopped)
- Prepare 5 garlics (fried then mashed)
- Prepare 1 tsp salt
- Take 1/2 tsp sugar
- Prepare 1/2 tsp pepper
- Take 1 pot of water
- Take Additional: (optional)
- Prepare Vermicheli
- Take Yellow noodle
- Make ready Fried onion
- Make ready Fried dumpling
- Make ready Steamed stuffed dumpling
- Make ready Tofu (fried or steamed)
- Take Chicken or beef tofu
The meatballs can be made from any of the following Indonesian Meatball Soup. or Bakso is one of the most popular food in Indonesia. You can find this dish everywhere in Indonesia (local There are many varieties of bakso, and different ways to prepare it but commonly made from finely ground beef with a small. The only difference is how to make the meatball and side dish. Cut the meatball as shown in the picture.
Steps to make Meat Ball Soup (Bakso Sapi):
- Grind mince beef with ice cube, place it into a mixing bowl.
- Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
- Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
- For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
- Add additional ingredients if you like.
- Perfect to consume on cold or rainy day.
By doing this, it will enlarge the meatball and make it more cooked through. Bakso is such a staple meatballs soup in Indonesia and enjoyed by people at any ages. It's important to eat it with sambal bakso. I grew up with bakso Malang style. When I was a kid, I recalled I went to Jakarta for the first time and tasted the different style of.
So that is going to wrap this up with this exceptional food meat ball soup (bakso sapi) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!