Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, super quick and easy! mille-feuille style eggplant pot stickers. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Super Quick and Easy! Mille-Feuille Style Eggplant Pot Stickers is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Super Quick and Easy! Mille-Feuille Style Eggplant Pot Stickers is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have super quick and easy! mille-feuille style eggplant pot stickers using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Super Quick and Easy! Mille-Feuille Style Eggplant Pot Stickers:
- Make ready Eggplants (small)
- Prepare to 300 grams Ground pork
- Get Onion (or cabbage or Chinese cabbage)
- Make ready Salt and pepper
- Prepare Oyster sauce
- Make ready Miso (if available, red miso)
- Make ready Sake
Instructions to make Super Quick and Easy! Mille-Feuille Style Eggplant Pot Stickers:
- Peel the skin of the eggplant in 3 or 4 stripes lengthwise. Cut into 1 cm slices.
- Soak the eggplant in water to prevent the color from degrading when steaming.
- Thoroughly mix the seasoning ingredients into the ground pork (This mixture is similar to regular pot stickers, so feel free to add your choice of ingredients, such as shrimp or shiitake mushrooms.)
- Add plenty of sake and water to the pork when mixing; it should become fluffy and light.
- Pile the pork filler mixture on top of each slice of eggplant, alternating with the meat and eggplant.
- Wrap in plastic wrap, and microwave for 10 minutes. The juices will sizzle.
- Garnish with shiso leaves, scallions, or grated ginger, pour ponzu on top, and bon appetit (try with sesame oil with soy sauce).
- Addendum: Right before popping it in the microwave, lightly sprinkle katakuriko over the top with a tea strainer to make the meat absorb the ponzu better to create a glazed finish.
So that is going to wrap this up for this special food super quick and easy! mille-feuille style eggplant pot stickers recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
