Grilled Zucchini with Miso Cheese
Grilled Zucchini with Miso Cheese

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, grilled zucchini with miso cheese. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Grilled Zucchini with Miso Cheese is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Grilled Zucchini with Miso Cheese is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook grilled zucchini with miso cheese using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Grilled Zucchini with Miso Cheese:
  1. Prepare 1 zucchini (cut in half lengthwise, scoop out, chop the inside coarsely)
  2. Take 1 onion (chopped)
  3. Make ready 1 slice of ham (cut into 1cm square pieces)
  4. Make ready 2 slices of cheese
  5. Prepare SAUCE: (mix in advance)
  6. Make ready * 1 Tbsp mirin
  7. Get * 1 Tbsp sugar
  8. Get * 2/3 Tbsp miso
  9. Get salt and pepper
Steps to make Grilled Zucchini with Miso Cheese:
  1. Put chopped zucchini, onion, ham and half of cheese in a pan and stir fry with no oil until they wilt and are golden brown Lightly season with salt and pepper.
  2. Mix sauce and step ①'s mixture well and put on the scooped zucchini. Sprinkle with the rest of cheese and toast in the toaster until it becomes golden brown.

So that’s going to wrap it up with this exceptional food grilled zucchini with miso cheese recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!