Orange Pound Cake
Orange Pound Cake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, orange pound cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Orange Pound Cake is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Orange Pound Cake is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have orange pound cake using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Orange Pound Cake:
  1. Make ready 100 g margarine
  2. Prepare 50 g sugar
  3. Prepare 2 eggs
  4. Prepare 200 g flour
  5. Get 2 tsp baking powder
  6. Prepare 1 tsp salt
  7. Make ready 2 oranges
  8. Make ready juice from 1/2 yuzu or lemon (2 tsp)
Instructions to make Orange Pound Cake:
  1. Preheat the oven to 180°C/350°F. Peel the oranges. Chop one of them into small pieces, but thinly slice the other one whole for the final decoration. Squeeze yuzu for it's juice, and peel some of its skin a bit for zest. If you do not have Yuzu, lemon juice is ok.
  2. Put margarine and sugar into a bowl and mix together well until you get a creamy texture.
  3. Add the beaten eggs slowly into the bowl, and mix them very well. Add the chopped orange, yuzu juice and zest (or lemon alternative) then mix together.
  4. Put flour, baking powder and salt into a bowl and lightly mix together, do not mix too much! A powdery mixture is fine.
  5. Spread olive oil or margarine on the inside of the loaf pan, then pour in the mixture. Push down the centre of mixture a bit. Then lay on top the sliced oranges one by one, overlap a bit if you like. Bake for about 40 min. Check whether it's cooked or not by pushing a stick into the centre. If nothing comes out with the stick, then it's done. If not done, then bake for another 10 min. If surface is already baked, cover over with aluminum foil to avoid over browning.
  6. note: you can use muffin cups instead of a loaf pan. In that case, bake them for about 20 min.

So that’s going to wrap it up with this exceptional food orange pound cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!