Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, baked macaroni & cheese. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Baked Macaroni & Cheese is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Baked Macaroni & Cheese is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have baked macaroni & cheese using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked Macaroni & Cheese:
- Take 8 oz large elbow macaroni noodles
- Take 2 cups grated sharp cheddar cheese (1/2 lb)
- Prepare 1/4 cup butter
- Make ready 1/4 cup flour
- Prepare 2 cups milk
- Make ready 1 teaspoon salt
- Get 1/8 teaspoon pepper
Steps to make Baked Macaroni & Cheese:
- Preheat oven to 375F
- Cook macaroni as package label directs; drain.
- In 1 1/2 quart shallow baking dish, alternate macaroni (in 2 layers) with 1 1/2 cups cheese (in 2 layers); set aside.
- Meanwhile, prepare sauce: Melt butter in medium saucepan; remove from heat. Blend in flour; gradually stir in milk, then salt and pepper. Bring to boiling, stirring; boil 1 minute.
- Pour sauce over macaroni and cheese in casserole dish. Top with remaining cheese.
- Bake 15 to 20 minutes, or until cheese is melted and browned.
So that’s going to wrap it up for this exceptional food baked macaroni & cheese recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
