Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, dabun shinkafa with vegetable soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
See recipes for Dabun shinkafa with vegetable soup, Dabun shinkafa too. Rice, Tomatoes, Pepper and scotch bonnet, Onion, Chicken or meat, Spices, Seasoning, Garlic. Melon soup recipe You will need: A full pumpkin fruit cut into chunky pieces.
Dabun shinkafa with vegetable soup is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Dabun shinkafa with vegetable soup is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have dabun shinkafa with vegetable soup using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dabun shinkafa with vegetable soup:
- Make ready Rice
- Prepare Tomatoes
- Prepare Pepper and scotch bonnet
- Make ready Onion
- Make ready Chicken or meat
- Make ready Spices
- Prepare Seasoning
- Prepare Garlic
- Get Carrots
- Get Green beans
- Take Cabbage
- Make ready Veg oil
- Prepare Salt
- Make ready Garin dry ginger
- Prepare Thyme
I used the method she showed me those many years ago in this recipe. You see, egusi is delicious when it is in. This Nigerian spinach stew also called vegetable soup and locally known as 'Efo Riro' (pronounced 'eh-faw ree-roh') is guaranteed to be one of the most savory and delicious spinach recipes you will ever taste. This Nigerian dish is not your typical spinach stew, because it comes packed with a major.
Instructions to make Dabun shinkafa with vegetable soup:
- Firstly zaki samu shinkafa sai a barza qanana, in an barza saiki sanya rariya ki tankadeta ki fitar da garin saiki wanke tsakin kiyi soaking nashi for some hours
- Inya jiqu saiki sanya hannu ki matse ruwan jikishi tas saiki daura akan wuta ki turarrashi,in yayi kaman 40min saiki sauke ki juyeshi a cikin bowl
- Saiki kankare bayan carrots naki ki yankashi into cubes saiki yanka green beans naki, saiki wankesu saiki xuba akan tsakinki saiki kawo veg oil soyayye ki zuba akai kisa salt saiki juya inya juyu saiki kawo boiled water kisa bada yawaba
- Saiki maidashi kan wuta yaci gaba da turara inya dafu yayi laushi sosai saiki sauke
- For the soup zaki samu namanki duk wanda kikeso, saiki wanke ki sanya a pot ki daura akan wuta saiki xuba ruwa bamai yawaba saiki kawo maggi, curry, salt, garin ginger thyme garlic kisa a ciki saiki rufe tukunyarki inya dafu saiki sauke
- Saiki samu tomatoes pepper scotch bonnet onion and garlic, saiki wankesu saiki blending nasu saiki xuba a cikin pot ki daura akan wuta saiki barshi ruwanshi ya tsotse, inya tsotse saiki kawo veg oil kisa ki yanka albasa kidan soyashi for 2min saiki kawo seasoning, spices and your nama kisa saikici gaba da soyashi for 10min
- Daman kin yanka cabbage naki kin wankeshi with salt saiki ajiyeshi a site, saiki kawo carrots da green beans sai ki wankesu ki yanka saiki hadasu da cabbage ki xuba akan miyarki saiki kawo ruwan tafashen namaki ki xuba akai saiki rufe pot din for 10min amma kikai wutanki qarshe saiki sauke
This is a highly nutritious vegetable soup usually flavoured with aromatic Uha leaves. An average Owerri man is an ardent lover of this vegetable soup which literarily means Owerri soup. The soup is one out of many soups eaten by the Igbos. Uziza helps a lot to prevent allergy and running nose. In making this soup over the years, I also sometimes throw in leftover vegetables.
So that is going to wrap it up for this special food dabun shinkafa with vegetable soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
