Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, veggie stir fry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Veggie Stir Fry is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Veggie Stir Fry is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have veggie stir fry using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Veggie Stir Fry:
- Get 1 bunch fresh green beans
- Make ready 1 clove fresh garlic
- Take 1 zucchini
- Get 1 bunch fresh broccoli
- Prepare 2 red bell peppers
- Prepare 2 onions
- Prepare 1 bunch fresh kale
- Prepare 1 bunch shredded carrots
- Take 2 tbsp olive oil
- Prepare 1 sea salt
- Make ready 1 ground black pepper
- Prepare 4 tbsp kikkoman soy sauce
- Make ready 1 cup water
Steps to make Veggie Stir Fry:
- In a large skillet, add olive oil, kikkoman soy sauce, water, and diced cloves of garlic under low to medium heat.
- Dice all veggies into large chunks…and no worries, they'll shrink a bit. The larger they are, the easier it is to pick them up with chopsticks.
- Reduce the heat and while the skillet is on, add the onions, fresh broccoli, fresh green beans, and red bell peppers.
- After 10-15 minutes, turn off the heat and add the fresh kale, zucchini, and shredded carrots and cover skillet. These are softer veggies and they don't need as much heat to be edible.
- Stir, and after 10-15 minutes, add sea salt and ground black pepper to taste.
So that is going to wrap it up for this exceptional food veggie stir fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!