Swiss roll served with passion fruit sauce
Swiss roll served with passion fruit sauce

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, swiss roll served with passion fruit sauce. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Swiss roll served with passion fruit sauce is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Swiss roll served with passion fruit sauce is something that I have loved my whole life.

When buying passion fruit choose fruit that feels heavy for its size. Passionfruit does not have to be wrinkles to be ripe, this is a major misconception that a lot of people Vietnamese Spring Roll Sauce with Passion Fruit and Peanuts. I serve them with my passionfruit and peanut dipping sauce.

To get started with this particular recipe, we have to first prepare a few components. You can have swiss roll served with passion fruit sauce using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Swiss roll served with passion fruit sauce:
  1. Get 5 eggs
  2. Make ready 3 egg yolks
  3. Take 150 gr granulated sugar
  4. Get 150 gr flour
  5. Make ready 100 gr butter
  6. Prepare 1/2 tbsp salt
  7. Take 1/2 lemon peel (finely grated)

You can use an electric hand. SWISS ROLL Ingredients Mixed fruit jam. Like a Swiss roll but using a plain sponge and soft fruit with a fruit sauce. Delightful with a dollop of whipped cream.

Steps to make Swiss roll served with passion fruit sauce:
  1. Combine eggs,eggyolks,sugar,salt and lemon peel in a mixing bowl and beat in a Bain Marie with a hand whisk till warm and fluffy.
  2. Remove from brain Marie and continue beating until stiff and cold.
  3. Finally fold in flour.
  4. Melt the butter and add it to the mixture.
  5. Pour the mixture to a greased and lined baking tray.
  6. Bake for 10-15 mins depending on temperature of the oven.
  7. Once ready work on it immediately according to particular recipe

Spread with the fruit purée and roll length-ways. Lift, carefully, onto a serving dish. Heat the liquid remaining from poaching the fruit. Ideas for dipping sauces for spring rolls. Just as with the spring roll fillings, you can totally Shrimp Spring Rolls with Spicy Almond Dipping Sauce.

So that is going to wrap it up with this exceptional food swiss roll served with passion fruit sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!