Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, hot and sour soupππ. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hot and Sour Soupππ is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Hot and Sour Soupππ is something that I have loved my entire life. They are fine and they look wonderful.
This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom.
To begin with this recipe, we have to first prepare a few components. You can cook hot and sour soupππ using 22 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hot and Sour Soupππ:
- Prepare 500 gm Chicken
- Take 1 kg Chicken bones
- Prepare 4 Garlic
- Prepare half Onion
- Prepare 6 Black pepper
- Get 1 tbsp Adrak
- Get Tomatoes 1 chopped
- Make ready Sab ko daal kar chicken boil Karen or stock tayar kar ly
- Make ready 1 cup Carrot juline
- Make ready 1 cup Cabbage juline
- Prepare Green onion 2 chopped
- Make ready Capsicum 1 chopped
- Prepare 2 tbsp Vinegar
- Get 2 tbsp Soya sauce
- Get 2 tbsp Chilli sauce
- Make ready 2 tbsp Ketchup
- Prepare Salt
- Prepare half Black pepper
- Get 5 tbsp Corn flour
- Take 2 Egg
- Get Cracker serve with soup
- Make ready Fried chicken rice for serve with soup
Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil. Hot and sour soup (Suan La Tang) is a common dish popular in China especially in cold winter. It is firstly invented for poor people who need to warm their body up. So lots of white pepper used.
Instructions to make Hot and Sour Soupππ:
- Oil 4 tbsp me chicken, cabbage,carrot,capsicum Sab ko fry Karen.
- Or chicken stock daly.
- Phir Sab sauce daal kar salt, black pepper, Red chilli, sugar daal kar corn flour daly.
- Phur egg dalty Gur spoon chalae. Or soup paka ly.
- I m serve with fried rice.
- Ya boil rice ky sath. ππ
It has different versions in China. In Sichuan area, hot and sour soup is called as Suan La Tang which is. The Best Chinese Hot and Sour Soup ~ Classic Chinese Restaurant Hot Sour Soup Recipe. Hot and Sour Soup - Everyday Food with Sarah Carey. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy.
So that is going to wrap this up with this exceptional food hot and sour soupππ recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!