Baked macaroni and cheese
Baked macaroni and cheese

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked macaroni and cheese. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Baked macaroni and cheese is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Baked macaroni and cheese is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook baked macaroni and cheese using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked macaroni and cheese:
  1. Get 3 tbsp butter
  2. Take 1/2 c flour
  3. Make ready 1 cup buttermilk
  4. Make ready 1 cup heavy cream
  5. Make ready 1 1/2 c shredded cheddar
  6. Get 1 1/2 c shredded mozzarella
  7. Get 1 tsp garlic powder
  8. Get I tsp onion powder
  9. Take 1 tsp paprika
  10. Prepare 1/2 c cream cheese
  11. Take 1 box cooked macaroni noodles
  12. Prepare 5 slices mild cheddar
  13. Take 6 slices yellow American cheese

In a large pot of boiling salted water, cook pasta according to package instructions; drain well. Melt butter in a large skillet over medium high heat. In a large pot of boiling, salted water cook the pasta to al dente. While the pasta is cooking, in a separate pot, melt the butter.

Instructions to make Baked macaroni and cheese:
  1. Cheese sauce mix together 3 tbsp melter butter and 1/2 cup of flour together in a crock pot and once combined add the heavy cream and buttermilk and the shredded cheddar and mozzarella whisk together until combined add the paprika the onion powder and the garlic powder whisk together and then let cook on low til cheese melts and sauce is rich and creamy and all cheese is melted about 20 minutes
  2. Once sauce is done combine cooked noodles in crock pot and let cook in crock pot for 20 minutes and sauce should be thick
  3. Remove from crockpot and add to a baking dish and put a bottom layer of noodle mixture and then add 5 slices mild cheddar and then add another layer of noodle mixture on top and then add 6 slices of yellow American cheese and then add another layer of noodle mixture
  4. Top with Panko bread crumbs and shredded Monterey jack cheese and bake at 350 for 45 minutes

Add the salt, seasoned salt and pepper. Taste the sauce and add more salt and seasoned salt as needed! Pour in the drained, cooked macaroni and stir to combine. This is the last step in creating a fantastic homemade sauce for our Baked Classic Macaroni and Cheese. What to serve with Baked Mac and Cheese.

So that’s going to wrap this up with this special food baked macaroni and cheese recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!