Baked mac n cheese
Baked mac n cheese

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, baked mac n cheese. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Baked mac n cheese is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Baked mac n cheese is something that I’ve loved my entire life. They’re nice and they look fantastic.

This classic baked macaroni and cheese recipe is easy and delicious. Cheese, butter, milk, and eggs join macaroni noodles in a quick casserole. This is now her favorite baked macaroni and cheese.

To begin with this recipe, we have to prepare a few ingredients. You can have baked mac n cheese using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked mac n cheese:
  1. Take wet ingredients
  2. Prepare 1 1/2 cup ricotta cheese
  3. Take 2 cup milk
  4. Prepare 1 tsp dry mustard
  5. Take 1 pinch ground nutmeg
  6. Make ready 1 pinch cayenne pepper
  7. Get 1 salt and pepper to taste
  8. Make ready dry ingredients
  9. Prepare 1 lb dry pasta
  10. Get 1 lb grated cheddar cheese (reserve 1\4 cup for topping)
  11. Get topping
  12. Take 1 butter
  13. Get 1/4 cup cheddar cheese

Using aged cheese in a recipe can add complexity and rich flavor, even to humble favorites like mac 'n' cheese. Unless otherwise specified, Taste of Home recipes are tested with lightly salted butter. Classic Baked Macaroni and Cheese Recipe. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients.

Steps to make Baked mac n cheese:
  1. Preheat oven to 375.
  2. Grease a large casserole dish.
  3. In a large bowl combine the pasta and cheddar cheese.
  4. In another bowl, combine all the wet ingredients. Mix until smooth. You can use a blender for this step.
  5. Add the wet ingredients to the dry ingredients and mix till everything is coated.
  6. Dump mixture into the prepared casserole dish and cover tightly with aluminum foil. Place in the oven for 30 minutes.
  7. Remove the foil and stir the pasta. Dot with the butter and sprinkle the remaining cheese on top.
  8. Bake for 30 minutes. Remove and let sit for about 5 minutes before serving.

Amount is based on available nutrient data. What to serve with Baked Mac and Cheese. Mac and Cheese is worthy of serving as a meal in its own right, served with just a fresh green salad or simple vegetable side. Nothing heavy because Macaroni Cheese is so rich as it is! As a side dish, it will compliment virtually any non-Asian main dish.

So that is going to wrap it up for this exceptional food baked mac n cheese recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!