Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, the best banana nut muffins ever!. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The BEST Banana Nut Muffins EVER! is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. The BEST Banana Nut Muffins EVER! is something which I’ve loved my entire life. They’re nice and they look fantastic.
These banana nut muffins are amazing! I read some of the comments first to make sure it was a good recipe- and I just wanted to add to the list. You're about to learn how to make the best (and easiest) homemade banana nut muffins you've ever tasted.
To get started with this recipe, we must first prepare a few ingredients. You can have the best banana nut muffins ever! using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make The BEST Banana Nut Muffins EVER!:
- Get 3 cup Flour
- Take 2 cup Sugar
- Get 2 tsp Baking Powder
- Prepare 1 tsp Baking Soda
- Get 1/2 tsp Salt
- Get 1 cup Unsalted Butter, melted and cooled
- Take 2 Large Eggs
- Take 3/4 cup Whole Milk
- Get 2 tsp Vanilla Extract
- Get 1 cup Mashed Ripe Bananas (2 bananas)
- Prepare 1 cup Medium-Diced Ripe Bananas (1 banana)
- Take 1 cup Small-Diced Walnuts
- Prepare 1 cup Granola
- Prepare 1 cup Sweetened Shredded Coconut
- Get 1 Dried Banana Chips, Granola, or Shredded Coconut (optional)
These banana nut muffins have a super high muffin top that you just want to break off and sink your teeth into. They are bursting with fruit flavor and nutty, and have a hint of cinnamon Best banana nut muffin recipe ever. 🙂 I used maple-flavoured almond slice instead of walnuts and it tasted fantastic! Banana Muffin Ingredients - each is important! This banana muffin recipe requires a handful of basics like flour, sugar, and milk.
Steps to make The BEST Banana Nut Muffins EVER!:
- Preheat oven to 350°F.
- Line 18 large muffin cups with paper liners.
- Sift the flour, sugar, baking powder, baking soda, and salt into the bowl of an electric mixer fitted with a paddle attachment (if you don't have a paddle attachment, a regular mixer will work fine). Add the melted butter and blend.
- Combine the eggs, milk, vanilla, and mashed bananas in a separate bowl, then add them to the flour-and-butter mixture. Scrape the bowl and blend well. Don't overmix.
- Fold the diced bananas, walnuts, granola, and coconut into the batter.
- Spoon the batter into the paper liners, filling each one to the top. Top each muffin with dried banana chips, granola, or coconut, if desired.
- Bake for 25 to 30 minutes, or until the tops are brown and a toothpick comes out clean. Cool slightly, remove from pan, and serve.
That's what I love about baking- it's the same ingredients for basically everything. So simple and yet so delicious. This recipe is based off of my popular Banana Bread. I made a few small tweaks to turn them into muffins and I am beyond thrilled with how great they came out. I make these banana nut muffins often.
So that is going to wrap this up for this special food the best banana nut muffins ever! recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!