Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bacon chicken carbonara. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bacon Chicken Carbonara is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Bacon Chicken Carbonara is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have bacon chicken carbonara using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Chicken Carbonara:
- Get 1 lb angel hair pasta or spaghetti
- Prepare 4 each Eggs
- Prepare 1/2 cup Parmesan cheese
- Get 1 lb bacon cut into pieces
- Get 2 cup cooked chicken chopped
- Make ready 1 Salt and pepper
- Prepare 4 Green onions sliced
Instructions to make Bacon Chicken Carbonara:
- Boil pasta according to package direction in heavily salted water. In the meantime, crisp bacon in another pot and drain on paper towels. Drain bacon grease reserving a tablespoon or so in the pot.
- Crack 4 eggs in a bowl with Parmesan cheese salt and pepper and whisk to combine.
- When pasta is done drain and reserve 1 cup of pasta water. Add pasta to the pot and stir in the egg mixture vigorously for 3-4 minutes. Add bacon, chicken, and green onions and combine. Add the hot pasta water as needed to cream the mixture.
- Add extra parm and enjoy! I serve it with crusty garlic bread and a fresh green salad.
So that is going to wrap this up with this special food bacon chicken carbonara recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
