Baked Macaroni and Cheese
Baked Macaroni and Cheese

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, baked macaroni and cheese. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Baked Macaroni and Cheese is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Baked Macaroni and Cheese is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook baked macaroni and cheese using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked Macaroni and Cheese:
  1. Prepare ingredients
  2. Take 4 cup uncooked elbow macaroni
  3. Get 3/4 cup onion, finely diced (I cut this back to 1/2 cup)
  4. Make ready 3/4 cup butter, divided
  5. Get 6 tbsp all-purpose flour
  6. Make ready 4 1/2 cup milk
  7. Take 4 cup (16 ounces) shredded sharp cheddar cheese. (You can substitute Velvetta if you'd like)
  8. Prepare 1 tsp dry mustard
  9. Take 1/4 tsp ground black pepper
  10. Prepare 1 tsp salt
  11. Make ready 3/4 cup dry bread crumbs (I use panko)
Steps to make Baked Macaroni and Cheese:
  1. On stovetop, Cook macaroni according to package directions to al dente. ALSO, preheat oven to 350°F.
  2. Meanwhile, in sauce pan, saute onion in 1/2 cup butter. Once butter is melted, wisk in flour. Cook on low heat until a light golden brown, making a roux. (I omitted the onion completely this time, just to experiment)
  3. Gradually add the milk, bring to a low boil. Stir constantly until thickened. About 5 minutes on a med/low.
  4. Add dry mustard, salt, pepper and cheese, stir until cheese is melted, and sauce is smooth. Mix cooked macaroni in.
  5. In a greased 9x13 inch pan, pour the macaroni and cheese in. In separate bowl, mix bread crumbs with remaining 1/4 cup melted butter. Sprinkle evenly on top. Place uncovered in oven for 30-35 minutes, or until heated through and bubbly.
  6. I finished it off by placing under broiler for a couple of minutes to lightly brown the panko bread crumbs. WATCH CAREFULLY! Or you'll have burned bread crumbs!
  7. Got from taste of home

So that is going to wrap it up with this exceptional food baked macaroni and cheese recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!