Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, spicy garlic shoots and atsuage. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spicy Garlic Shoots and Atsuage is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Spicy Garlic Shoots and Atsuage is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy garlic shoots and atsuage using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Garlic Shoots and Atsuage:
- Take 50 grams Garlic shoots
- Make ready 150 grams Atsuage
- Prepare 1 tbsp Momoya kimchi stock
- Prepare 1/2 tbsp ★Sesame oil
- Take 1 pinch ★Ichimi chilli pepper powder
- Take 2 pinch ★Sugar
- Make ready 1 Minced onion
Steps to make Spicy Garlic Shoots and Atsuage:
- Cut the garlic shoots into 2 cm pieces.
- Also cut the atsuage tofu into 2 cm cubes.
- Mince the onion.
- Lightly boil the garlic shoots. Be careful not to over-boil!
- In a bowl, combine all the ingredients and the ★ flavoring and mix well.
- Transfer to a serving plate and it's complete.
So that is going to wrap this up for this exceptional food spicy garlic shoots and atsuage recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
