Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, crispy baked zucchini. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crispy Baked Zucchini is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Crispy Baked Zucchini is something which I have loved my entire life.
Thinly sliced zucchini coated with panko and parmesan and baked until crispy and delicious. If zucchini is available where you live, then I HIGHLY suggest giving this healthy appetizer a go. Crispy Baked Zucchini Fries that are crispy and just as good dunked in some organic ketchup or homemade marinara sauce.
To begin with this recipe, we have to first prepare a few components. You can cook crispy baked zucchini using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Baked Zucchini:
- Take Chrispy Baked Zucchini, I got this recipe from the Recipes filled with Love page on FB and tweaked it a little to get it to turn out right. Very yummy and healthier than fried
- Prepare 4 medium Zucchini
- Get 3 tbsp Olive Oil divided
- Take 1 large Egg
- Make ready 3 tbsp Milk
- Make ready 3/4 cup Panko or Plain Bread Crumbs (I used Panko)
- Get 3/4 cup Parm Cheese
- Prepare 1/2 tsp Salt
- Make ready 1/2 tsp Pepper
- Get 1/2 tsp Dried Basil
They're healthier than their deep fried counterpart, crispy, cheesy and so easy to make. Zucchini gets a light and crispy turn coated with Panko bread crumbs, Parmesan cheese and fresh thyme, and then baked in the oven instead of. Please see my Privacy Policy for With zucchini, squash and the like being in season right now and at it's peak of freshness, go out and. How to Make Crispy Zucchini Cakes in the Oven.
Instructions to make Crispy Baked Zucchini:
- Preheat oven to 425°F.
- Wash, trim and slice zucchini into 1/2" rounds.
- Drizzle 1 1/2 Tbsp. oil over baking sheet and evenly coat. Set aside.
- Combine bread crumbs, parm cheese, salt, pepper and basil in a shallow dish.
- Beat egg and milk in a small bowl. Dip zucchini slices into egg and milk wash then tranfer to bread crumb mixture, pressing on both sides to coat. Shake off excess and place on prepared baking sheet.
- Drizzel remaining oil over zucchini and bake in preheated oven 10 min. Using tongs, turn zucchini and bake another 10 min. or until golden brown.
Crispy Baked Zucchini Chips are crispy oven baked zucchini chips served with a zest homemade I've made oven baked zucchini chips before, but it's been a long time. My kids didn't even balk at. These baked zucchini sticks are crusted and baked in panko, parmesan cheese, oregano, and basil. Try our Baked Zucchini Crispy Sticks. They are not only healthy but packed with flavor.
So that is going to wrap it up with this special food crispy baked zucchini recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
